Deni 5100 Scoop Factory 1.5-Quart Ice Cream Maker Reviews

Transcript of Video Review

Hi. I'm Chris and this is a review of the Deni Ice Cream Machine. This is a big upgrade from the ice cream machines of a few years ago when you had to add have rock salt to lower the temperature in order to produce the ice cream. This one needs no rock salt involved. You just put in whatever ingredients you want in your ice cream. This comes with a recipe book when you get it so you can have different ice creams. You can make sherbets. You can make all kinds of things and you just add in milk and sugar and fruit and chocolate chips. Whatever you gonna put in you just put 'em in right into this part here. But before you do that you have to take this container and you have to freeze this. And you have to make sure it's completely frozen so it's best to leave this in the freezer overnight. These are sold separately from the machine so if you wanna have two of these so you can always have one frozen well that's probably a good idea. And then you just take this paddle and you set that in there and then you take the top and you gotta set the top right on over it like that and it's best there's an opening at the top here. It's best to leave that on uncovered coz that allows for expansion. As the paddle goes around the ice cream will expand in volume and it may come out over the top a little bit. That's okay. That's supposed to happen. And then once you got all your ingredients in there you just turn it on. It spins and stirs the ice cream in there and as you can see it's not all that loud and in under half an hour and in most cases depending a little bit on the recipe you'll have the ice cream and you can just can keep it right in this container here and just pop it right back in the freezer. So that's the Deni ice Cream Machine. Thanks.